Brian's Special
Here's a little something I sometimes cook up whenever it's my turn to take command in the kitchen. This simple, elegant dish has been dubbed "Brian's Special" around the homestead. The ingredients couldn't be more simple, as pictured above, just some sliced chicken sausage, various chopped vegetables (today it's carrots and string beans), chopped garlic, olive oil, sea salt and red pepper.
The sausage goes into the pan with a little olive oil and red pepper flakes.
In goes whatever vegetables you are using plus the garlic, let it all cook up together nice for a few minutes.
Throw in some cooked pasta you have had drained and cooling on the side, heat it up for about a minute while stirring, add a little sea salt and some more red pepper just before you plate it. And then, voilà!
On the plate, ready to eat with a nice french wine. Super simple, healthy and infinitely adjustable.
Comments
This article hasn't been commented yet.
Write a comment
* = required field